Tiny island infinite flavors

On the island you will find unique delicacies due to the peculiarity of the climate such as. Round cherry tomatoes
with a special semi-sour taste, “catsounia” which resemble normal cucumbers but have seeds and grow without water * ideal snack for hot summer days*, meletinia which is a traditional mainly Easter sweet and contains
cheese, fava beans traditionally grated in the cheromilos and of course the local wines that due to the volcanic
soil have a characteristic taste The best known of is vinsanto, sweet red wine made from white grapes…
Yes you read that right!

Secret gem with many beliefs and legends

The island has a lot in common with the myth of the lost Atlantis, how about discovering? Due to the geology of
the island it is a pole of attraction for many researchers and travelers every year from all over the world in order
to admire its wild beauty. Churches on the edge of the cliff, caves, underwater finds, volcanoes and enchanting
sunsets are ready to seduce you. In the bay of Ammoudi and the wider area many years ago pirate items have
been found. Who knows what else remains to be discovered?


If you are on the island on August 15th, do not forget to visit one of the churches dedicated to the Virgin Mary
and celebrate. Towards the end of August there is a re-enactment of the eruption of the volcano with fireworks
as soon as dusk falls. Don’t miss the unique event. The whole island is in festive rhythms, the locals prepare traditional dishes accompanied by music and dance.It is a great religious celebration and a solemn holiday. The Bay
house is a unique Yposkafo in the heart of Ammoudi bay, away from the crowds but in the pulse of the island.

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